乾隆白菜

食材：

崔字牌芝麻酱、黄心白菜、蜂蜜、香醋、生抽、老抽、白糖、盐。

制作方法:

1、黄心白菜洗干净控干水分菜叶撕成大块备用
2、芝麻酱倒入碗中加入清水澥开，加两勺白糖、一点盐、两勺香醋、一勺生抽、一勺老抽、一大勺蜂蜜。
3、调好的芝麻酱淋到菜叶上，抓拌均匀即可（装盘后撒点熟黑芝麻更香哦）

乾隆白菜8道.mp4
崔字牌

相关产品

公司产品：崔字牌开云棋牌官方网站入口手机版 、芝麻酱、熟芝麻

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